Vegespelt burger with spinach and chickpeas tempts with its smell, enchants with its taste, filled with spelt and natural dried vegetables. It is a source of fiber, protein, does not contain sugar, and contains only naturally occurring sugars. The product without the addition of aromas, dyes and preservatives, easy to prepare, just add water.
- Pour the contents of the package into a bowl and pour 280 ml hot water, mix thoroughly. Leave the mass for 15 minutes. Form burgers and fry in oil.
- A 140 g package contains 4 servings of 35 g.
Spelt flour, thermally prepared (40%), puffed spelt (17%), linseed, dried spinach (6%), dried onion, spices [garlic, salt, parsley, black pepper]
Soligrano Spelt Spinach & Chickpea Vegan Vege Burger Mix 140g
Nutritional value in 100 g in 35 g %RWS in 35 g Energy value 1475 kJ / 350 kcal 511 kJ / 121 kcal 6% Fats 3,5 g 1,2 g 2% including saturated fatty acids 0,5 g 0,2 g 1% carbohydrates 55 g 19 g 7% including sugars 5,2 g 1,8 g 2% Fiber 13 g 4,6 g - Protein 18 g 6,3 g 13% salt 3,5 g 1,2 g 20%