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Bread perfect to prepare delicious gluten-free and lactose-free toasts. Baked in a toaster becomes crunchy.

Ingredients: water, starches (potato, maize), sourdough (maize starch, buckwheat flour, rice flour, water), rapeseed oil, vegetable fibres (pea, bamboo), eggs white, glucose syrup, rice flour, thickeners (hydroxypropylmethylcellulose, xanthan gum), yeast, salt, sugar, humectant (glycerol), rice bran, aroma, preservative (calcium propionate).

Product is packed in a protective atmosphere. Gluten-free product.

Allergens: May contain milk protein.

Incola Gluten Free White Toast Bread 200g

  •   Nutrition declaration per 100 g of product:    
    Energy value: 1071 kJ / 225 kcal    
    Fat: 8,0 g    
    of which saturates: 0,72 g    
    Carbohydrates: 38,2 g    
    of which sugars: 2,57 g    
    Fibre: 6,3 g    
    Protein: 4,5 g    
    Salt: 1,5 g
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