Ingredients: sunflower oil, sugar, eggs, starches (potato, modified maize, modified rise), chocolate drops 5,31% (sugar, cocoa mass 46%, cocoa butter, emulsifiers (sunflower lecithin), natural vanilla flavor), water, degreased cocoa powder 2.2%, humectant (glycerol, sorbitol), egg white, coconut fat, rising agents (disodium diphosphate, sodium bicarbonate), maltodextrin, salt, thickeners (xanthan gum), pea protein, aromas, acidity regulator (citric acid), preservative (potassium sorbate).

Gluten-free product. Allergens: may contain milk and soy.

Net weight: 55 g

Incola Gluten Free Chocolate Muffin 55g

  • Energy value: 1989 kJ / 477 kcal    
    Fat: 28,9 g    
    of which saturates: 5,8 g    
    Carbohydrates: 48,3 g    
    of which sugars: 27,1 g    
    Fibre: 2,2 g    
    Protein: 4,6 g    
    Salt: 0,8 g